The Pickled Eggs from Bayview Packing Company consist of fresh Grade A Large eggs, hard boiled, peeled, after highly controlled cooking, and processed with pickling brine. This assures quality for your enjoyment. A low carbohydrate treat (1 gram)! Two 36 ounce jars (20 pickled eggs each). No refrigeration needed before or after opening. Best when eaten within 3-4 months.
Bay View Packing Company in Wisconsin is a family owned and operated corporation established in 1923. Bay View Packing Company and its employees are dedicated to providing pickled delicacies to discriminating buyers. Their scrumptious foods are produced with skills and Old World traditions passed on through four generations. This assures patrons of high quality, gourmet products.